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Kerry sites across the country hosted activities such as "Think Pink Baking Competitions" this was
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GET INVOLVED AND SHOW YOUR SUPPORT!!!
In 2010, Pinnacle Goes Pink month was able to raise over $16,000 for the McGrath Foundation to place breast care nurses in communities right across Australia.
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The acquisition of van den Bergh’s and Croissant King in December 2010 has enabled the Pinnacle business to expand into sweet
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Pinnacle will donate 10 cents from the sale of every Hot Pink Donut for the month of October
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Concern is the Group's International Humanitarian partner organisation
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In early April, a remote bakery training program was delivered at the Indigenous Catholic Mission called Nauiyu which is situated 250km South West of Darwin in a remote settlement outside town.
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The Christmas season is a good time to help other people in greater need. Kerry Pinnacle helped donate to the Salvation Army, putting up a Charity Christmas Tree in the Newington Head office.
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World Youth Day takes place every 3 years in a major city, and is the largest youth event in the world! From the 13th – 20th July, over 500,000 pilgrims from all over the world descended into Sydney to watch a series of events attended by Pope Benedict XVI, chanting and celebrating through Sydney's city.
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The LA Judge Award is an annual baking industry event that is the nation's most prestigious baking industry award. Each State and New Zealand Baking Associations has the opportunity to nominate a competitor.
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2008 is turning out to be quite a year for Adelaide's Kytons Bakery! Not only is the successful Adelaide bakery celebrating its 70th Birthday this year, but Kytons has also just been awarded first prize at the National Baking Competition for its lamingtons.
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Kerry Pinnacle are very excited to launch the new Golden Pastry slices to the market. There are 3 slices available in the range Rocky Road, Caramel Slice and Apricot Slice - everybody's favourites.
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In July 2007 Kerry Pinnacle acquired Sugar and Spice, a cake manufacturing facility located on the outskirts of Melbourne.
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On July 25, the Pinnacle brand celebrated one hundred years in the Australian market place. The Pinnacle brand was first registered in Sydney by Mauri Brothers to represent a range of bakery ingredients including yeast and bakery equipment.
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On August 29, the team from Kerry Pinnacle were both thrilled and honoured to receive the Brumby’s “Supplier of the Year” Award at the Brumby’s Conference held at the Hilton Hotel in Sydney.
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